Girl Scout Brownies and Juniors: Cooking on the Wood Burning Stove at Plains Conservation Center

About This Event

Girl Scout Brownies and Juniors will chop, squeeze, measure, and bake to create a tasty spread of homemade foods. This program expands kitchen skills through hands-on cooking on a wood-burning stove in an offsite setting. It’s designed for children and families looking for a practical, memorable outdoor learning experience.

Organizer