Mile High Asian Food Week

About This Event

Mile High Asian Food Week (MHAFW) is a week-long celebration of Asian American, Native Hawaiian, and Pacific Islander (AANHPI)-owned food and beverage businesses across the Denver metro area and beyond. Now in its fourth year, the event runs April 26–May 3, 2026—with an extra day added. Participating AANHPI-owned restaurants and food businesses will offer exclusive insider perks, special discounts, secret menu items, and specialty menus that are available only during the food week. Food enthusiasts are invited to explore and dine at these participating businesses throughout the week, discovering new flavors and supporting AANHPI communities. The event highlights the diversity of Asian cuisines and spotlights local entrepreneurs through limited-time offers and unique culinary experiences. Note: Event details such as participating locations, specific offers, and any schedule of featured activities or promotions are provided on the official Mile High Asian Food Week website. Attendees are encouraged to check the official event site for the latest list of participating venues, up-to-date offers, and any changes or announcements. Visit Denver notes that they strive to post the most current and accurate event information, but changes and cancellations can occur, so attendees should confirm all details directly with the event website before attending.

Good to Know

Organizer